The French Chef
Overview
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
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First air date
02/02/1963
Votes
10
Popularity
7.2
Specials
Season 1
Season 2
Season 3
Season 4
Season 5
Season 6
Season 7
In October 1970 the new French Chef 200 series was shot in color and taped on the set at WGBH. Included in the programs …
Season 8
Season 9
The 1971-1972 season was a tour of the French Classics: 26 half hour programs designed as a refresher course for experie…
Season 10
After a funding scare, Polaroid funded a full 1972-1973 season. The theme was: The French Chef Faces Life. Julia shows v…
Original Soundtrack
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The Big Brunch
Jeunes chefs en mission
Delicious Rendezvous
Budget Battle
Wine First
Rachel Khoo's Chocolate
Chef Wanted with Anne Burrell
Hell's Kitchen
2 Days and 1 Night
Jacques Pépin: Fast Food My Way
Preawpak Check
Kids Baking Championship
My Kitchen Rules
Chefs vs. City
Mestercukrász
Kitchen Impossible
Burger Tour
Martha Cooks
Iron Chef Australia
Wall of Chefs